Our New Signature Cupcakes just arrived on our shelves

We baked a limited batch of our signature cupcakes which we just put on display. Four exclusive flavors blending French flavors and American tradition.

$4.95 per cupcake or $6.95 with a macaron of your choice. Limited availability over the weekend

Crème Brulée
Yellow cake with vanilla custard filling, vanilla butter cream frosting and Crème brulée topping
Champagne Strawberry
Strawberry cake with custard Champagne filling and Champagne butter cream frosting
Tarte Tatin
Apple cake with salted caramel filling and salted caramel buttercream frosting topped with caramel
Chocolate Lover
Chocolate cake with chocolate ganache filling and chocolate butter cream frosting. Topped with chocolate shaving

Published by Philippe Guyony

The Vincent was of course not my first motorcycle, but rather a slow maturation process, which started in 1982 when a friend of mine offered me the opportunity to ride his Rapide for a few miles. I was student at that time, and in fact, it took me 12 long years to afford the acquisition of my own 1948 Rapide Series B. Since, I have own many other V-Twins of any kind, including a 1951 C Black Shadow, but the Egli-Vincent became to me like an obviousness, or at least, the motorcycle that suited me the best. Even today, although I love all British Classics, she remains for me the ultimate motorcycle, the one I would have if I had to keep only one. My wish is to be able to convey this passion to you through these pages dedicated to the Egli-Vincent and more widely to the Fast Vincent.

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